Butter biscuits Ringlets


Ingredients: straight white wheat flour, sugar, sweet cream butter, vegetable-butter spread (refined deodorized vegetable oils, water, butter, emulsifiers ((mono- and diglycerides of fatty acids, antioxidant: citric acid) soy lecithin), iodized edible salt (potassium iodate, anticaking agent: potassium ferrocyanide), coloring agent: beta-carotene, flavoring agent, acidity regulator: citric acid), egg products, whole condensed milk with sugar (standardized milk, sugar (sucrose), lactose), cocoa powder, honey, baking powder (sodium bicarbonate, ammonium bicarbonate), vanilla powder (sugar, flavoring agent: Vanillin, plant extract: Vanilla Extract), flavoring agent: Truffle, coloring agent: Sugar Color IV. May contain traces of peanuts, cinnamon, and sesame seeds.

Average nutritional value per 100 g of product: protein – 7.0 g, fat – 19 g, carbohydrate – 65 g, energy value (caloric value) – 1930 kJ (460 kcal).

Package weight:

400 g

Shelf life:

8 months

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