Description

Ingredients: straight white wheat flour, confectionery fat (natural and modified refined deodorized vegetable oils, emulsifier: soy lecithin, antioxidant: mixture of tocopherol concentrate), refined deodorized vegetable oil, citric acid, emulsifier: soy lecithin, iodized salt (potassium iodate, anticaking agent: potassium ferrocyanide), sponge cake gel (water, water-retaining agent: propylene glycol, emulsifiers: mono- and diglycerides of fatty acids, polyglycerol and fatty acid esters, water-retaining agent: glycerin, emulsifier: sodium stearate), baking powder: sodium bicarbonate, flavoring agent: Lemon.

Average nutritional value per 100 g of product: protein – 4.0 g, fat – 26 g, carbohydrate – 67 g, energy value (caloric value) – 2170 kJ (520 kcal).

Package weight:

— 100 g

— Sold by weight

Shelf life:

12 months