Wafers Traditional with Creamy Flavor






Description
Ingredients: straight white wheat flour, sugar, confectionery fat (natural and modified refined deodorized vegetable oils, emulsifier: soy lecithin, antioxidant: mixture of tocopherol concentrate), whey powder, cream powder, refined deodorized vegetable oil, iodized salt (potassium iodate, anticaking agent: potassium ferrocyanide), emulsifier: soy lecithin, sponge cake gel (water, water-retaining agent: propylene glycol, emulsifiers: mono- and diglycerides of fatty acids, polyglycerol and fatty acid esters, water-retaining agent: glycerin, emulsifier: sodium stearate), baking powder: sodium bicarbonate, flavoring agent: Cream.
100 g of the product contains (average values): protein – 5.0 g, fat – 29 g, carbohydrate – 62 g, average energy value per 100 g of product – 530/2230 kcal/kJ.
Package weight:
— 100 g.
— Sold by weight
Shelf life:
12 months
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