Hard-dough biscuits Lenten
Description
Ingredients: wheat flour, sugar, refined deodorized sunflower oil, invert syrup, iodized salt (potassium iodate, anticaking agent: potassium ferrocyanide), baking powder (sodium bicarbonate, ammonium bicarbonate), emulsifier: sodium stearoyl-2-lactylate.
100 g of the product contains (average values): protein – 9.0 g, fat – 9.5 g, carbohydrate – 68 g, average energy value per 100 g of product – 400/1660 kcal/kJ.
Package weight:
— 400 g
— 800 g
Shelf life:
9 months
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